Breads & Stollen
We offer a variety of different breads, coffeecakes and stollen that are baked fresh to order. Our current bread schedule is on the right.
Challah, a traditional braided egg bread, is made every Friday. We make plain, poppy seed, sesame seed, or raisin, and we also make round Challah loaves for holidays. They sell fast, so call ahead to reserve your loaf or loaves!
In addition, we offer Praline Pecan, Chocolate-Almond, Deep Dish Butter and Double Streusel coffeecakes daily.
Seasonally, we make a number of other varieties of specialty breads including Italian Panettone, Danish Stollen (cherry, apple or cheese), Hot Cross Buns, King Cake for Mardi Gras, German Stollen, and more!
Some of our other breads that can be made to order, include: Rye Bread, Marble Rye, Pumpernickel, Garlic Cheese Bread, Yeast Rolls and Silver Dollar Rolls among others.